Healthy Cooking for Food Lovers

Tomato and Pesto Sauce

• ½ pot (about 4 tbs) low fat crème fraîche
• 1 tsp tomato puree
• 1 tbs green pesto

Mix altogether and gently heat through. Serve with steamed fish or poached chicken.

 

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Healthy Cooking for Food Lovers © 2008 Jane Goodwin.